Thursday, November 23, 2017

Thanksgiving Sides

I hope everyone is having a wonderful Thanksgiving. We are home with a sick little one so we had Thanksgiving at home this year. I still pulled off a pretty good Thanksgiving lunch. Here are the recipes for my Mother in laws green bean casserole and this amazing macaroni and cheese I found on Pinterest.


MIL Green Bean Casserole

Ingredients

  • 2 large cans of whole green beans
  • 2 cans of cream of mushroom soup
  • As much of a block of Velveeta cheese as you want
  • French fried onions
Instructions
  1. Pre-heat oven to 325℉
  2. Pour green beans into a 9 x 13 casserole dish
  3. In a separate bowl combine cream of mushroom soup and Velveeta cheese until fully combined.
  4. Pour mixture over green beans and stir lightly
  5. Place into 350℉ oven until bubbling
  6. Take out once bubbling and add french fried onions as desired
  7. Place back into oven for 5 minutes

I found this recipe on Pinterest and it is the best I have come across. It is from a website called www.lilluna.com they have tons of great recipes go check it out!


Hope you enjoy!





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