MIL Green Bean Casserole
Ingredients- 2 large cans of whole green beans
- 2 cans of cream of mushroom soup
- As much of a block of Velveeta cheese as you want
- French fried onions
Instructions
- Pre-heat oven to 325℉
- Pour green beans into a 9 x 13 casserole dish
- In a separate bowl combine cream of mushroom soup and Velveeta cheese until fully combined.
- Pour mixture over green beans and stir lightly
- Place into 350℉ oven until bubbling
- Take out once bubbling and add french fried onions as desired
- Place back into oven for 5 minutes
I found this recipe on Pinterest and it is the best I have come across. It is from a website called www.lilluna.com they have tons of great recipes go check it out!
Hope you enjoy!
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